some rooster brand garlic, chili pepper
salt!
put a few teaspoons of the chili into a pan (depending on how lumpy and spicy you want it) and add an equal amount of salt. turn on medium heat and stir until everything is fried and blended together. let it cool...pour into a container and dip with your favorite fruit! I love it with pineapples, nectarines, peaches, watermelons, mangos...the options are endless! leave to store at room temp. and it'll last a whole week! make as much as you need. you'll love it!
doesn't it look delicious? the garlic gives it a kick!
sweet and sour crunchy nectarine dipped with chili, salt mmmmmmm
xoxo,
giang
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7 comments:
Oooo this looks delicious for more than just fruit! It seems like a good spread for bread! :)
Mmmmm... Maybe I should eat more fruits this summer. LOL
Great idea G! :D
i looove dipping fruits into chilli. sooo good. add some lemon/lime as well and i'm good to go! xx
This looks absolutely yummy!!
omgosh! such a great and simple recipe!! so trying this out! thanks!
I do something similar to this. But the powder that I use is like chili, salt, and lemon! :) yummmm....
<3,
Dana
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